Cadbury Chocolate Creme Eggs are the most famous Cadbury product, and who wouldn't agree? They're delicious!
While filled eggs were first manufactured by the Cadbury Brothers in the early 1920s, the Creme Egg foiled eggs in their current form were introduced in 1971.
The "egg" has a milk chocolate "shell", with a white and yellow fondant filling designed to resemble the yolk and white of an egg.
"Nobunny knows Easter better than Cadbury"...(and us, of course!)
4 - 1.2oz. Cadbury Creme Eggs. Net wt. 4.8oz.
Cadbury Chocolate Creme Eggs - 4 Pack (sold out)
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