French Chew began production in the late 1890's by Claus Doscher after his arrival from Germany. Today, not much has changed with The French Chew. The company is still located in downtown Cincinnati - just blocks away from where it all started and The French Chew is still made the same exact way. They even still use the same shiny copper kettles to mix the French Chew that Claus Doscher first purchased back in the late 1890's. Even the wrapper with the happy boy licking his lips has remained the same.
24 - 1.62oz bars.
French Chew Banana 24ct. (DISCONTINUED)
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